Doctoral Theses / Doktorsavhandlingar Zoologiska institutionen

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Browsing Doctoral Theses / Doktorsavhandlingar Zoologiska institutionen by Subject "Atlantic salmon"

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    Growth hormone and somatolactin function during sexual maturation of female Atlantic salmon
    (2008-10-31T09:10:52Z) Benedet, Susana
    Background and aims: The growth hormone-insulin-like growth factor I (GH-IGF-I) system is known to act during sexual maturation of female salmonids, but the specific roles are not known. Somatolactin (SL) is a pituitary hormone closely related to GH and is only found in fish. In some species, including salmonids, there are two forms, SLa and SLß. The SL receptor (SLR) has recently been cloned and phylogenetic analysis shows that it is similar to previously cloned GH receptors (GHRs) of non-salmonids. The ligand-specificity of the GHR/SLR is unclear. Little is known about the role of the SLs in sexual maturation of fish. The aim of this thesis has been to increase our knowledge about the regulatory role(s) of both the GH-IGF-I system and of SLs during sexual maturation in female Atlantic salmon. Methods: The cDNA sequences of Atlantic salmon GHRs (two isoforms), SLR, as well as SLa and SLß were obtained with the goals of carrying out a phylogenetic analysis, and of developing molecular tools for analysis of mRNA levels using real time quantitative PCR (RTqPCR). The roles of GH, IGF-I and SL were examined in a 17-month long study on one sea winter Atlantic salmon females. mRNA expression levels of ovarian components of the GH-IGF-I system and SLR and pituitary GH, SLa and SLß were studied by RTqPCR. Levels of GH and IGF-I in plasma, and of GH in the pituitary were measured by radio-immunoassay. Results and Conclusions: The phylogenetic analysis (Paper I and II) of the cloned sequences reveals the placement of Atlantic salmon GHR in the GHR type II clade and SLR in the controversial GHR type I clade (putative SLRs). Concurrent analyses of pituitary GH mRNA levels, GH protein and plasma GH in the same individual fish demonstrates the complex dynamics of the GH system, which is inhibited by a continuous light. Papers III and IV confirm that there is an active GH-IGF-I-gonad axis in the female Atlantic salmon that appears to be functional at the start of exogenous vitellogenesis, final oocyte growth, spawning and possibly during postovulatory events. Evidence has been found for a photoperiod-driven GH-system activation which is initiated in January with stimulation of GH secretion from pituitary somatotropes. The role of this activation of the GH system in late winter/early spring appears to be the reversal of a prior plasma IGF-I and ovarian IGF-I mRNA downregulation driven by an unknown factor(s). This downregulation in IGF-I is thought to inhibit somatic cell proliferation. The activation of the GH-IGF-I-gonadal system also appears to limit energy allocation to gonadal growth. This series of events involving the GH-IGF-I system appears to take place during the so-called spring window of opportunity and it is the first time this has been described. The GH-IGF-I system also appears to have an important role during final oocyte growth, spawning and post-spawning events. SLa and SLß are both actively regulated during sexual maturation and could have several roles, such as signaling the status of visceral fat reserves during the spring window of opportunity, signaling lipid metabolic status before the onset of anorexia, involvement in Ca mobilization during vitellogenesis and/or control of lipid metabolism in lieu of GH during the final stages of oocyte growth.
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    The intestinal epithelium of salmonids : transepithelial transport, barrier function and bacterial interactions
    (2006) Jutfelt, Fredrik
    The salmonid intestinal epithelium is important for growth and health of the fish. The epithelium is exposed to a multitude of internal and external factors that can influence its function. During the parr-smolt transformation and subsequent seawater transfer, the epithelium adapts for an osmoregulatory role and the fish starts drinking seawater (SW). Endocrine signals increases the intestinal water uptake partly through an up-regulation of Na+,K+-ATPase activity. It is shown that the epithelial paracellular permeability decrease concurrent with the increase in water transport, suggesting that water flow is directed from a paracellular to a more transcellular route. The rational for this could be the increase in epithelial exposure to the environment at SW entrance. Tightening the paracellular route could be a mechanism to reduce paracellular transfer of harmful substances and pathogens. A major salmonid pathogen is the bacterium Aeromonas salmonicida, which cause losses in both aquaculture and in wild populations. It is not known, however, by which route the A. salmonicida enters the fish. A. salmonicida has been positively demonstrated in the intestinal lumen but it has been controversial whether or not the bacteria cross the epithelial barriers. It is demonstrated that A. salmonicida can translocate across the intestinal barrier, indicating the intestine as a functional route for bacterial infection in salmonids. It is concluded that A. salmonicida employs many virulence mechanisms, such as exotoxins, endotoxin and cell bound factors, to disrupts epithelial morphology and function and promote translocation. During the later phases of parr-smolt transformation the epithelial barrier integrity decreased and translocation of pathogens increased. The increased disease susceptibility during this life stage could thus partly be caused by a decreased barrier function. Vegetable lipids are used as replacement for fish oil in salmonid aquaculture, but there are concerns about how the new diets affect the intestinal epithelium. The epithelial functions presently investigated indicate a slight increase in permeability, supporting earlier histological reports of epithelial disruptions but not to the same extent. Nutrient uptake and barrier function during the parr-smolt transformation was significantly improved by a vegetable lipid-containing diet, indicating that this inclusion may be beneficial in the freshwater (FW) stage. The fatty acid profile of the natural diet for salmonids in FW is more similar to a blend of vegetable oils than to the profile of marine feed ingredients, routinely used in salmonid aquaculture. This may be the rationale for the positive effects. Salmon fed sunflower oil, however, showed long term elevation of plasma cortisol levels indicating a chronic stress. As chronic stress is known to depress immune function, specific vegetable lipids potentially stressful to the fish may also affect their health and welfare. Thus, while vegetable lipids at certain life stages are feasible substitutes for fish oil, possible long term stress effects by vegetable oils should be considered. In conclusion, the salmonid intestinal epithelium is a sensitive and dynamic tissue which is affected by external factors, such as pathogen bacteria, environment and diet, but which also can be endogenously regulated to compensate for this disturbance.