Responsible brands - so good you could eat them? a study of three companies devoted to Corporate Social Responsibility in the food industry

dc.contributor.author	Dawidson, Elina
dc.contributor.author	Jukic, Jacqueline
dc.date.accessioned	2010-06-22T09:05:07Z
dc.date.available	2010-06-22T09:05:07Z
dc.date.issued	2010-06-22
dc.identifier.uri	http://hdl.handle.net/2077/22650
dc.language.iso	eng	sv
dc.title	Responsible brands - so good you could eat them? a study of three companies devoted to Corporate Social Responsibility in the food industry	sv
dc.type	Text
dc.setspec.uppsok	SocialBehaviourLaw
dc.type.uppsok	M2
dc.contributor.department	University of Gothenburg/Department of Business Administration	eng
dc.contributor.department	Göteborgs universitet/Företagsekonomiska institutionen	swe
dc.type.degree	Student essay