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Responsible brands - so good you could eat them? a study of three companies devoted to Corporate Social Responsibility in the food industry

dc.contributor.authorDawidson, Elina
dc.contributor.authorJukic, Jacqueline
dc.date.accessioned2010-06-22T09:05:07Z
dc.date.available2010-06-22T09:05:07Z
dc.date.issued2010-06-22
dc.identifier.urihttp://hdl.handle.net/2077/22650
dc.language.isoengsv
dc.titleResponsible brands - so good you could eat them? a study of three companies devoted to Corporate Social Responsibility in the food industrysv
dc.typeText
dc.setspec.uppsokSocialBehaviourLaw
dc.type.uppsokM2
dc.contributor.departmentUniversity of Gothenburg/Department of Business Administrationeng
dc.contributor.departmentGöteborgs universitet/Företagsekonomiska institutionenswe
dc.type.degreeStudent essay


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