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The Economic Effects of the Covid-19 Pandemic on Swedish Shrimp Fishers

Abstract
This paper explores the effect of the perceived risk of the Swedish people of Covid-19 on daily auctioned shrimp prices from the start of the pandemic to the end of the year 2021. This topic is of interest to see whether the government intervention in the shrimp market to aid fishers with possible losses was justified. We find that auction prices were negatively affected by covid-19 cases by 19.83 SEK/kg (-9.37 %), and that fishers have suffered a loss of 21.5 million SEK.
Publisher
University of Gothenburg
Other description
JEL codes: Q00, Q21, Q22
URI
https://hdl.handle.net/2077/73322
Collections
  • Working papers
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WP (3.154Mb)
Date
2022-08
Author
Dutto, Davide
Mars, Krister
Eggert, Håkan
Keywords
COVID-19
Fisheries
Food prices
Shrimp
Publication type
report
ISSN
1403-2465
Series/Report no.
Working Papers in Economics
825
Language
eng
Metadata
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