Ekologiska livsmedel i sociala medier - positivt eller negativt?

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dc.contributor.authorMarkusson, Martina
dc.contributor.authorOlsson, Pernilla
dc.contributor.departmentUniversity of Gothenburg/Department of Business Administrationeng
dc.contributor.departmentGöteborgs universitet/Företagsekonomiska institutionenswe
dc.date.accessioned2014-02-27T11:41:20Z
dc.date.available2014-02-27T11:41:20Z
dc.date.issued2014-02-27
dc.identifier.urihttp://hdl.handle.net/2077/35264
dc.language.isoswesv
dc.setspec.uppsokSocialBehaviourLaw
dc.subjectkonsumentbeteendesv
dc.subjectekologiska livsmedelsv
dc.subjectmottagarperspektivsv
dc.subjectsociala mediersv
dc.titleEkologiska livsmedel i sociala medier - positivt eller negativt?sv
dc.typeText
dc.type.degreeStudent essay
dc.type.uppsokM2

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