Essential amino acids supplementation and its effects on age related loss of muscle mass and function
Abstract
Abstract
Background: Loss of muscle mass, strength and/or function are common in the increasing elderly population. A conceptual and diagnostic term often used for these age related alterations of muscle mass is sarcopenia. Strategies to maintain functional ability and health are therefore of interest. Using dietary supplements, essential amino acids have shown promise to prevent this muscle wasting.
Aim: To evaluate currently published data investigating the use of essential amino acids in prevention of age related muscle loss in individuals with or at risk of sarcopenia over the age of 65. Outcomes will be lean body mass, strength and functional tests.
Methods: The electronic databases PubMed and Scopus were searched. Inclusion criteria were experimental studies in English from 1994-2015, using essential amino acid supplementation and subjects above 65 years. Search terms conducted were “essential amino acids” and “sarcopenia”. A manual search for studies in found articles was also performed.
Results: Eight studies meeting the predetermined inclusion criteria were analyzed. The studies all indicated that intake of essential amino acids could maintain or increase lean body mass and muscle strength/function. The highest effect was seen in those subjects with sarcopenia.
Conclusions: Supplementation with essential amino acids seem to be effective in individuals above 65 years of age with low muscle mass, low strength or impaired function for maintenance or increased lean body mass and muscle strength/function. Optimal dose, intervention period and adequate combination of amino acids remain to be determined
Degree
Student essay
Collections
View/ Open
Date
2016-07-12Author
Schober, Marcus
Keywords
Essential amino acids, sarcopenia, leucine.
Language
eng