Improving Supply Chain Efficiency in-store with a Lean Approach; A case study of Intersport Sweden AB
Abstract
With improved transportation and a more open market, supply chain management has evolved
into becoming increasingly complex, resulting in longer supply chains and a need for
operational excellence to stay competitive. Within the sector of retail this is further
complicated by the demand for shorter product lifecycles and new products on a frequent
basis to meet customer expectations. Although, the supply chain as a whole is important, the
store itself crystallises as perhaps the most important part of the supply chain. Theory implies
that the costs within the store itself constitutes for the major part of the total supply chain
costs.
By investigating Intersport Sweden, a sports company in the Swedish retail sector, it has been
shown that there are challenges and waste activities within the store contributing to current
inefficiency. The purpose of this thesis has therefore served to identify waste activities and
improve the efficiency within the retail stores of Intersport Sweden. To gather empirical
material, a qualitative research approach has been chosen, where the authors visited twelve
Intersport stores across Sweden and conducted interviews and observations. Since Lean
philosophy aims to identify and eliminate waste, its tools and methods has been used together
with the empirical material to ultimately be able to improve the process. Furthermore, this
thesis adds an interesting theoretical contribution, seeing as theory concerning Lean and retail
mainly has investigated the supply chain as a whole rather than investigated the store in depth.
The empirical findings reveal that there are plenty of room for improvements within the store
and back-storage area. For instance, the stores operate differently in their day-to-day activities
where certain best practices are displayed. In general, standardisation and structuring are
needed and results have shown that additional lead time may arise due to a poorly conducted
transition into the store itself. Our recommendations therefore include standardising routines
(Kaizen), structure the back-storage area with a 5S approach, and implement Kanban squares
to further smoothen the transition of products from back-storage to store. In addition, the
thesis signifies trends and current literature that emphasize the promises of implementing
technology such as RFID and to investigate potentials of outsourcing certain activities.
Degree
Master 2-years
Other description
MSc in Innovation and Industrial Management
Collections
View/ Open
Date
2016-09-27Author
Carlsson, Robert
Gräsberg, Adam
Keywords
Lean
Lean retail
in-store
in-store logistics
in-store supply chain
retail efficiency
Series/Report no.
Master Degree Project
2016:48
Language
eng